This personal favorite holiday dish features ‘Fremont Freaks’, a cannabis-infused dried fruit snack from Craft Elixirs (an edibles company making next-level treats available in pot stores throughout Washington State). If you aren’t able to source cannabis-infused dried fruits, you can sub decarboxylated kief to weed-ify this seasonal classic.
(Update of recipe originally published November 19, 2016 on Hightimes.com)
Disclaimer: In the name of full transparency, please be aware that this blog post contains an affiliate link to a recommended ingredient and any purchase made through the link will result in a commission for me, at no extra cost for you.